Wood was the primary fuel for cooking for thousands of years, until the development of the gas and electric stoves. Before they came along, pretty much all food was cooked over wood. This required some special skills (after all, there’s no number temperature control knob on a wood burner) and resulted in unique tastes and textures that modern stoves can’t produce.
All over the world, people still rely on wood to cook their food. South America, Africa, India and many other areas use wood fires to produce every meal. People in more developed areas are turning back to wood in many cases, as well. They’ve discovered that, while a gas fired or electric powered stove might be convenient, there are some things it just can’t do. Let’s take a look at some of the benefits of a wood burning cook stove, and what you can do to get one of your own kitchenaid stove and oven repair los angeles.
Wood fired ovens are known for their fantastic results, in part because of the smoky flavor they can add, but in part because they get much hotter than a gas or electric stove can. Some people even modify their electric stoves to cook with the cleaning cycle in order to yield the same results a wood fired stove reaches naturally. Pizzas and breads cooked in this kind of environment are springy and crusty, with characteristics that are hard to get with a conventional stove.
Stoves that work on wood also allow you to go off-grid more easily, and are a protection against power outages and supply cutoffs. They work as long as you have wood. They do take up more space in most cases, and tend to heat up the room they’re in more than a conventional stove (one reason that many bread ovens are actually located outside). However, for people who really want the benefits of wood, they’re worth it.
There are a few different options when it comes to cooking with wood. The one you’ll choose will depend on what you want out of your stove. Brick bread ovens and masonry stoves are large, can be attractive additions to the interior or exterior of a home, and are a bit more like fireplaces than other types. There’s a strong chance you’ll need to hire a professional mason to build one, however, particularly a masonry stove. That’s because these are fairly complex to build. Once they’re in place, however, they’re not going anywhere!
Old fashioned Victorian cook stoves and replicas are also available. These are large footed pieces made from cast iron, with a firebox and areas similar to burners. They can be found from antiques dealers and retailers offering replica items. Cast iron pot bellied wood stoves can also be used for cooking, but this isn’t their primary purpose, and they lack an oven.
Online dealers are a great place to start looking for these unusual items, but be sure to shop around. Prices can vary a lot, as can the amount of work you need to do (cleaning an antique stove can be tricky). Take the time to learn about how to use and maintain a stove before you buy, too. Treated well, a wood burning cook stove can be a great addition to your home – as long as you know what you’re looking for.